Wednesday, February 29, 2012
Asparagus, Green Bean, Lentil, and Quinoa Casserole
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I finally went to the Hollywood farmers market on Sunday. You’d think in a city that supports local farming as much as Los Angeles does that...
Monday, February 20, 2012
Vegetarian Fajitas
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My parents got me a beautiful cast iron skillet for Christmas. It’s a soft maroon color, and about a foot and a half across. Despite the ...
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Pad Thai
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The best thing about going to any Thai Restaurant is that you can almost always guarantee that the Pad Thai is going to be amazing. Of cours...
Spicy Split Pea and Carrot Soup
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It’s colder today than it’s been in a while and all day at work I was thinking about the Spicy Lentil soup I made not too long ago. To muc...
Wednesday, February 8, 2012
Broccoli & Sun Dried Tomato Orzo Salad
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The combination of sun dried tomatoes and any type of cheese is heavenly. Turn that type of cheese into Feta and we’re in business. This r...
Tuesday, February 7, 2012
Zucchini Pizza with Cherry Tomatoes and Feta Cheese
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I typically make my pizzas with sliced heirloom tomatoes, basil, and a small amount of mozzarella cheese, so I decided to be adventurous to...
Wednesday, February 1, 2012
Homemade Pizza Dough
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Making any kind of dough is fun and exciting. Especially learning how to use yeast, spice the flour that you’re using, and smelling the bre...
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