Thursday, April 26, 2012
Spicy Roasted Tomato and Basil Soup
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I’ve noticed that people from LA are never pleased with the weather until it’s perfectly temperate. In the winter it’s too cold and wet, a...
Wednesday, April 11, 2012
Bruschetta
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There’s nothing quite like fresh tomatoes, garlic, and basil, topped with a sprinkle of salt and pepper and a spritz of oil and vinegar. I...
Monday, April 2, 2012
Tofu Quiche
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Since becoming a vegetarian, I’ve realized that that there are few challenges. For example, making sure the rice at your favorite Mexican re...
Saturday, March 24, 2012
Baked Cabbage
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Most of us are looking for ways to prepare healthy foods in an easy and delicious way, yet most of us don’t explore the wonderful world of...
Roasted Carrot and Asparagus Soup
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Pureed soup is probably one of my favorite things to make. You don’t have to spend a lot of time preparing the vegetables, and since (in s...
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Monday, March 19, 2012
Butternut Squash and Tomato Sauce
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I recently discovered that it is entirely possible to combine two of my favorite things to cook: fresh pasta sauce and roasted butternut sq...
Wednesday, February 29, 2012
Hummus
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Being able to make hummus from scratch has become one of the most valuable things I’ve ever learned! The best part is that it’s easy, cheap ...
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